FoodRaksha is an independent consultancy, not a government office. Government fees are paid by you directly to FSSAI on foscos.fssai.gov.in.
Operations, audits & testing

Food & water testing.

Product testing every six months is a condition of licence for manufacturers and importers. Water that goes into food is tested on the same cycle.

Free 10-minute check · A regulatory advisor calls back within 2 working hours, Mon–Sat 10 am–7 pm · Government fee paid by you directly to FSSAI

Start with a free 10-minute call

No forms to understand. Just tell us what you sell and where. A person from our regulatory team calls you back.

  • Free 10-minute check
  • Filed within 3 working days of getting your documents
  • Licence in your own name
  • Government fee paid by you directly to FSSAI

Get a free call back

We will tell you which licence you need and what it costs. Free, no obligation.

A regulatory advisor calls you within 2 working hours (Mon–Sat, 10 am–7 pm). No obligation.

The outcome

The right tests, at the right lab, on the right schedule — and a report you understand.

What’s at stakeTest reports are among the first records asked for, and Schedule 4 (FSSAI’s hygiene rules) expects them for your kind of business (the category you register under). Reports that do not exist on the day cannot be produced afterwards — that is a finding against a licence condition, and an improvement notice with a deadline follows (s.32).

Where the rule comes from

Schedule 2, Annexure 3, condition 12 — testing at least once in six months

FSSAI list of notified NABL laboratories, 16.04.2026

We quote the regulation behind every requirement. Where FSSAI has not said something clearly, we tell you it is our advice, not the law.

Who it’s for

You need this if…

  • Manufacturers and importers — product testing every six months
  • Kitchens and factories using water in the food
  • Businesses answering a customer or platform test request

What we’ll need from you

  1. Your product list with categories
  2. Where your water comes from, at each premises
  3. Any reports from the last twelve months
  4. Label artwork, so the tests match what you declare
Scope

Exactly what you’re paying for.

Included

  • Parameters for your food category
  • Lab selection from notified / NABL-accredited labs
  • Report read against the standard
  • Next test diarised

Not included

  • The laboratory’s fee (billed to you directly)

Anything outside scope is quoted in writing before we do it.

What you’re left holdingYours to keep, whatever happens to our relationship afterwards
  • The right tests at the right lab
  • Reports on your compliance file
  • The next date set
How it works

Who does what, in order.

Most of the work is ours. Where something needs you, it says so.

After it’s done

  • Six-monthly cycle running
  1. We
    Choose parameters

    What your category must be tested for.

  2. You
    Send samples

    Or the lab collects.

  3. Authority
    Lab tests

    Accredited or notified lab.

  4. We
    Read the result

    Pass, fail, or borderline — and what to do.

What goes wrong

The mistakes we see most.

Testing the wrong parameters

A report that doesn’t cover the category’s standard doesn’t prove compliance.

A lab outside the list

Use an FSSAI-notified or NABL-accredited lab.

Who this involves

The authorities behind this service.

Full regulatory map

Logos are shown only to identify each body and remain the property of their owners. FoodRaksha is an independent consultancy and is not endorsed by, accredited by or affiliated with any of these authorities.

Why it’s safe to start

Our promises, in writing

Fixed fee, in writing

You get the fee before we start. If the scope changes, you hear it from us before it costs you.

Your login, your licence

We file on your own FoSCoS (FSSAI’s licensing website) account with your approval. Nothing to hand back if you ever leave.

Government fee paid by you

Straight to FSSAI on FoSCoS. It never passes through us.

Every rule cited

Each rule comes with its source, and we say clearly when something is our advice.

FAQ

Common questions

Do you run the lab?

No. The laboratory bills you directly. We choose the parameters, book the lab and read the result.

How often?

Product testing at least once in six months is a condition of licence for manufacturers and importers.

Get a fixed quote — in writing, before we start.

Book a free 10-minute check. A person — not a bot — calls you back within working hours, tells you exactly which licence you need and what it costs, before you commit to anything.

  • Government fee paid by you, directly to FSSAI
  • Filed under your own FoSCoS login
  • Fixed fee, confirmed in writing before we start

Not ready to talk? Get the free 2026 checklist or find your licence yourself.

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